Posted on January 28, 2012 in cooking, photography | Permalink | Comments (2) | TrackBack (0)
Okay sock knitters and enjoyers of hand knit socks (or just any socks, in general), I did the research for you, and it turns out that it's not too hard to darn your socks.
There are several different techniques, and I tried out three different ones. There's the (1) Swiss darning (or duplicate stitch) method, the (2) running-stitch-weaving method, and then there's the (3) knitted patch.
I found some pretty good videos from Knit Picks for the first and third methods (see below), and there are a lot of advocates for the woven method (but not many good videos). It's certainly the easiest, and for machine made socks, it's probably the way to go.
The first sock had a fairly small hole, it appeared that it was mostly just the yarn between two columns of stitches that was broken, so I used Swiss darning to close it up. This basically means that you duplicate stitch over the area to be mended. It really works best for strengthening thin areas, not so much for closing up large holes, unless you want to build up a framework with heavy thread, which is later removed. I have to admit, I went a little cross-eyed trying to stitch everything in the right places because my socks were somewhat felted in that area. Still, the beginning of a greater disaster has been averted, and while it may not be pretty, it is definitely functional. I also didn't have matching yarn for this sock, but what I used blends well enough. Here's the part one video (you should be able to click part two when it's done):
For sock number two, I did have matching yarn. The hole was more like two holes, and pretty big. I used the regular old weaving method for this one. I am interested to see how strong it will be. It isn't super pretty, but it's better than a hole, and I'm glad I could match the yarn. It just blends right in. It's nice to see that Lorna's Laces really holds its color. This was about the best video I could find on the weaving method (I really wove my stitches, going over and under on opposite rows, this looks like just a bunch of random stitching to me):
The knitted patch is good for larger holes, and it wasn't too hard to do. As you can see in my picture above, the Malabrigo yarn has faded quite a lot from washing and wearing. It's so nice and soft, but I'm not sure I'll use if for socks again. I am a little concerned that the patch will feel like a huge lump when I wear them. I tried them on, and I can feel it, but it's not too bad. We'll see if it's bothersome after a whole day, though! I do like how nice and tidy it appears. Again, it's a two-part video, here's the first part:
There are some advocates for just sewing a hole closed, but that seems like a bad idea, especially on the bottom of your foot where you would feel a big lump. So don't do that! Has anyone else darned socks before? What method did you use? I'm so happy to have my socks back! My feet will now be warm for the rest of the winter.
Posted on January 26, 2012 in knitting | Permalink | Comments (2) | TrackBack (0)
I have a lot of fun taking pictures with my iPhone, and I love sharing them on Instagram. I have a Moleskine notebook that I wanted to use as a small scrapbook for my trip, so I ordered some prints of my Instagram photos from printstagr.am. They just arrived yesterday, and they're so cute.
Did you see what I did there? I Instagrammed my Instagram prints. hee hee! They are small, about the size of a business card, and the paper is very thick and stiff, with a nice matte finish. When I placed my order, they said it would take 4-6 weeks, but I think I got them in about three, so that's not too bad. I know they are trying to get them out faster and it looks like they are doing some upgrading as we speak.
The mini prints were $12 for 48 (plus $6 shipping), so they're not a bad deal. They also have posters and tiny books and stickers. I'm quite happy with the quality, and will definitely order from them again!
P.S. Sock darning report tomorrow. I've been gone all day! One sock is darned, two more to go.
Posted on January 25, 2012 in applesauce, photography | Permalink | Comments (3) | TrackBack (0)
In case you were wondering what to watch while waiting for new episodes of Downton Abbey, I thought I would suggest two series on Netflix Watch Instantly. The Grand is set in a four-star hotel in Manchester, post WWI, and is full of intrigue, lust and general soap opera drama all dressed up in wonderful 20's style. Then there is The Forsyte Saga, which follows an extended family through several generations from the late 19th century and up to the war. It gets a little ridiculous toward the end of the series, but was still worth a watch. Are there any other good costume dramas that I'm missing?
Now lets talk about socks. There is something wrong with my inner thermostat this winter. It first started when I went to a summer climate (Africa) in December and came home to a cold snap. Then we had a heatwave and it got up to the 70's even up here in the mountains. And now it's cold again. My feet have been freezing, and regular socks are useless. I need to wear my handknit socks every day. I was hurriedly trying to finish another pair when the first tragedy struck:
I ran out of yarn just a few rows from the end. I tried to find someone with a few yards of the same yarn to spare on Ravelry, but got no response. So I improvised as best as I could.
If I was ambitious, I would rip out the toe of the other sock and use the same yarn to make a matching pair. I don't see that happening any time soon, however. It's not like anyone will ever see it, and I'm happy to have another pair of cozy warm socks to wear.
They are here on Ravelry, the pattern is Paraphanalia, and the yarn (which I still love, even if I ran out early) is Madelinetosh Tosh Sock in the Bloomsbury colorway (plus a little Yarn Chef Bouillabaisse).
But that is not the end to my sock tragedies, oh no. No fewer than three socks currently have holes! I put too much work into these socks to just toss them, plus, I am very dependent on my wool socks right now.
They're all on the balls of the foot, what does this mean? And two are Lorna's Laces yarn, while the other is Malabrigo sock, and they are of varying ages, so I can't say that it's the yarn. My plan for today is to learn how to darn socks, I will report back later. I even got a darning egg so I can do a proper job.
Posted on January 24, 2012 in knitting | Permalink | Comments (6) | TrackBack (0)
It's rainy and grey and I am so happy to be at home in my warm kitchen. It's been a long time since I've baked or made any dessert-type food. I've made lots of enormous pots of soup and slow cooker pot roasts and hearty stews these last few, cold weeks. My food styling and photography skills are not yet to the point where I can make a bowl of brown glop look good, no matter how delicious it really was, so I thought it was time for something pretty.
I have still been eating the same way I was last summer. There were a few holiday and travel setbacks, but there is such a difference in how I feel when I eat well and stay away from grains and too much sugar and processed food, so I avoid them as much as possible. I'll do a follow up post soon and talk about that a little more. So it's a truly special treat for me to make something like this, and while there is a little sugar involved, there's no flour at all!
I was inspired by this tart from Roost, and some delicate, small Forelle pears I picked up at the market the other day. Have you visited Roost before? The whole site is inspiring, as well as beautifully written and photographed. What's even better, most recipes are gluten free.
I made the crust exactly as written, although my almond meal from Trader Joe's. The unblanched almonds make for a dark and nutty crust that was very dense. I think blanched almond flour would probably be a little prettier and lighter, and I'd like to try to find some for the next time. Still, it was very flavorful and rich, and not too sweet, so I made a nice backdrop for the pears and cream.
The rest was an experiment. I poached the pears in apple cider, and added star anise, cardamom, vanilla, and fresh ginger. Since they were small, they only took twenty-five minutes or so until they were tender.
I used Vanilla Bean Paste in everything. Have you seen this? It might not be exactly the same as using a vanilla bean, but it's very close and much less expensive. You can see all the little bean flecks when you use it, unlike plain old vanilla extract.
I decided to make a pastry cream/creme brulee/custard sort of hybrid for the creamy part. And that's where my experimenting got the best of me, so I hope I don't make any pastry chefs out there cringe at my naivity (and of course, if you can suggest a better way to accomplish this, please do!). It was really, really delicious, but a little too runny.
Here's what I did: I added a teaspoon of vanilla bean paste and a few crushed cardamom pods to a pint of heavy cream and brought it to a boil. Then I turned off the heat and put a lid on the pan and let it steep for about 15 minutes. Meanwhile, I whisked three egg yolks with about 1/3 cup of sugar (raw, organic cane sugar), until it was nice and light. I added a little cream to the egg yolks, whisking constantly, to temper them, and then slowly added the rest of the cream and continued to whisk (I was fishing out the cardamom pods as I poured it in to save myself from having to strain them out). I returned all this to the pan and cooked it over another pan of simmering water, whisking the whole time, for about five minutes, until it was thick enough to coat the back of a spoon. I let it cool to room temperature, and it got a little thicker, so I poured it into the baked crust and put it in the fridge to chill for an hour or two. It did set up some more, but it's still a bit too thin.
And it turns out I am not a champion pear-arranger either. Still, the pears were subtly spiced, and the cream filling was flavorful and well, creamy and addicting. It all worked together so well. Of course I can't show you what a slice looked like, because it was about on par with that bowl of brown slop I mentioned earlier.
Posted on January 23, 2012 in cooking | Permalink | Comments (2) | TrackBack (0)
I think I'm done editing all my photos, finally! I'm going to create a book with blurb this weekend and I can't wait to see them printed and all together. So now, on to Cape Town.
We took a two-hour flight from Johannesburg to Cape Town. We were there for five days, so I won't bore you with a day-by-day travelogue, just a few highlights. We did a lot of touristy things while we were there, but it struck me as also the kind of place you could go to just relax as well. It's a beautiful area, with gorgeous beaches, vineyards, wild life, and a lively city. We stayed south of the city in a B&B in Muizenberg. I loved the colorful beach huts at the nearby beach.
The skies, as always, were dramatic and beautiful. A little further south, just outside of Simon's Town, we stopped at Boulder Beach to see the penguins.
This little guy was just strolling through the brush near the beach. Most of the penguins were dozing on the beach.
The coastline reminded me so much of California, and the climate was similar too. It felt very much like home.
Of course, we went to the Cape of Good Hope.
Much of the Cape is a nature reserve. We searched in vain for the baboons, but saw these baby ostriches! They were tiny, maybe 12-18 inches tall, and just the cutest.
The English and Dutch architecture was pretty, although most houses are hidden behind high walls. That was something I found a little sad throughout the country, there is a lot of fear of crime, so there are lots of walls with razor wire or electric fences on top. Still, I did get glimpses of some lovely homes and buildings.
Table Mountain looms over the city, and it's just a short gondola ride to the top.
The fog kept rolling in while we were up there, but we still caught glimpses of the beautiful views.
The whole set is here on Flickr. I recommend viewing them as a slideshow. We also went to Robben Island, but I think that deserves it's own post.
Posted on January 20, 2012 in south africa, travel | Permalink | Comments (0) | TrackBack (0)
I never even turned on my computer yesterday. I was so scattered, and I kept meaning to get to it and then I just never did. Do you have days like that? I did a lot of things, but in the end I didn't feel like I really accomplished much at all. I'm going to try and do better today, so first thing I'm doing is getting on my computer and writing this post, which will probably be random and scattered like my day was.
The acorns on the California oaks around here are long and skinny. I have an app called FingerFace and now I think I will put little faces on everything.
I shared the above photo on Instagram the other day. I have a love-hate relationship with social media. I've limited my Twitter use to blog posts and Instagram these days, I feel like tweeting is like walking into a big party and just shouting out something witty and hoping someone hears (and then RTs it). I don't really love big parties. I think I will stick to Instagram for now, I like looking at everyone's pretty pictures and it's making me be more creative with photography.
I didn't mention in my book post that I listened to the Song of Ice and Fire series audiobooks recently as well. I came across this Tumblr blog and this re-imagined cover for A Game of Thrones made me laugh really hard.
Have you seen this? Works of art, re-made. Some are literal, like this beautiful painting and photograph:
And some are more interpretive. I especially liked this one (the pillow case tacked to the wall is an especially nice touch):
I've been making a lot of soup lately, albondigas, this hot & sour cabbage soup, sausage and kale soup. I tried this green soup, but it came out kind of thin and watery, with not a lot of flavor. I need to expand my soup repertoire, does anyone have a favorite recipe to share? Preferably without grains or beans. Lots of vegetables are welcome, and I am not afraid to make my own broth. When I'm ready for a break from soup I think I'll try this artichoke, kale & ricotta pie, it looks so good.
I told you I was all scattered!
Posted on January 19, 2012 in applesauce, cooking, elsewhere, reading | Permalink | Comments (0) | TrackBack (0)
First of all, thank you so much to all the Ravelry users for the warm response to my pattern! There are 40+ likes and lots of queuing as of this morning. I really didn't expect so much! Now that it's there, I'm feeling a little more confident, I think it looks quite nice. I have to give Mr. HeyLucy some credit for helping with the photography, too.
And now, I think it's about time for a book report. I didn't read nearly as much in 2011 as I did in 2010, but I did read a few very good books. I've also gotten a couple advance reader's copies from publishers, so I wanted to be sure and let you know about those. There were two, in particular, that I recently read, and they got me thinking about just what makes a good book. The Night Swimmer was just released, and is the story of an American couple that win an Irish pub on the southern tip of Ireland. They have high hopes, but things don't quite work out as expected. Matt Bondurant is an eloquent, gifted writer, but there was a subtlety to his storytelling that I never really understood. I'm still not sure just why certain things happened as they did. I found it interesting to read a story told in a female voice, written by a male author (as I would if roles were reversed). He was convincing, and yet I never really cared all that much for Elly, and I didn't understand her attractions to swimming in the ocean and to her husband Fred. I need to feel like I know and understand the characters in a book to really like it. So my review, in this case, is a totally subjective two-and-a-half out of five stars. I think some readers will love it, in all its subtlety, but even the intriguing location of the story wasn't enough to win me over.
And now, a brief intermission, so we can enjoy this entertaining video:
Okay, next up on my ARC list, History of a Pleasure Seeker, which comes out February 7. It's just after the turn of the century in Amsterdam (+1, I particularly like this time period and location), and handsome, talented Piet is attempting to rise above his station and secures a job as tutor to a troubled boy in a very wealthy family (+1, I can get behind that, it's an interesting challenge). Told in vivid detail, the author successfully brings a glamorous world to life (+1 for descriptive writing). Ultimately, however, the negatives are glaring. Piet is quite devious and while he admires his employer, he takes advantage of his trust (-1, first and foremost, he is a selfish bastard). He does succeed in helping some of the other characters, but often inadvertently, while single-mindedly pursuing his own interests (-1 more for more unlikeability). There's also an awful lot of excruciatingly detailed sex, both hetero- and homosexual (-1 for unexpected erotica). I prefer a more subtle approach, and there was just more than I thought was necessary to move the plot forward. I don't want characters in a book to be perfect, but when they succeed time and time again, despite their flaws, I find that they grow tiresome. So the pluses and minuses end up cancelling each other out. I'll be generous, however, and give it three out of five stars.
My very favorite book of 2011 was Ready Player One. I actually listened to the audio version of this one, read by Wil Wheaton, who was pitch perfect as the voice of Wade Watts, treasure seeker/hacker/80s pop culture expert. Set in a bleak and hopeless 2044, most of humanity spends it's time plugged in to the virtual OASIS, where they attend school, work, and socialize. The developer of this virtual world has died and his will stipulates that the person who can unlock the three hidden gates and solve the subsequent puzzles will inherit the entire thing. It's been years, and so far no one has made any progress until one day when Wade finds the first gate, and the competition heats up fast. As a child of the 80s, the nostagia factor was high for me. I really grew to care about the characters, and the action and suspense kept me listening. It was just so, so much fun.
Currently, I'm in the middle of Caleb's Crossing, by Geraldine Brooks, and I'm loving it so much. She has a way of giving her characters a voice that really expresses who they are. I recently finished Year of Wonders, and had the same feeling. I enjoyed the whole book, until the ending, which felt rushed and was so unlikely, I found it hard to believe. Fingers-crossed that it doesn't happen again, it was so perfect up to that point.
What was your favorite book of 2011? What do you like in a book.
Posted on January 17, 2012 in reading, reviews | Permalink | Comments (0) | TrackBack (0)
I did it, I wrote up a knitting pattern and made it all pretty, and you can download it here, or on Ravelry, and there will also be a link in the side bar. I called them Bridge the Gap arm warmers for obvious reasons, not to mention, they will keep that gap between elbow and wrist cozy too.
Please do let me know if you happen to knit yourself a pair and if you find any errors or anything unclear in the instruction. I am studying up on pattern writing, which is like learning a new language. I can read it, obviously, but it's a little different to write it. I'm nervous and excited, and ready to move on to the next design, which I hope will be even better.
Meanwhile, other sorts of making is also happening as I tidy up my little house studio. This is kind of fun, cleaning up all my stuff and making things with what I have. I finished up a bunch of pincushions and a few needle books and listed them on Etsy.
These were made with some vintage copper candy molds I found at an antique mall. I really like them, and I might have to keep the pink one for myself if it doesn't sell. The others, sold in sets with matching needle books, are tiny tart tins. I do love a good needle book.
I sorted through all my vintage buttons to find just the right ones. I've done these before and they sold out pretty quick. I'm working on a new, bigger pincushion. I'll try and get some of those listed next week.
Posted on January 16, 2012 in crafts, knitting, sewing | Permalink | Comments (0) | TrackBack (0)
Well, here it (almost) is. My first original knitting design. Except there was a simple pair of socks that I made myself, and some scarves when I first got back into knitting a few years ago, but this is the first time I've actually kept track of what I was doing and have written it all down so someone else could knit it too. And how do I feel? Sort of meh. The execution of an idea with yarn was not as easy as I thought. I studied clothing & textiles in college, but working with fabric is different and easier somehow. This was definitely a learning experience. A challenging but enjoyable learning experience!
I have quite a few sweaters with 3/4 sleeves, and they're warm and nice, except for that last, bare bit of arm. It's been cold lately, and I'll often wear them with a long-sleeved t-shirt, but that's not always enough. So I wanted some cozy arm warmers, something casual and simple enough to go with lots of other things. I thought a nice sweatshirt gray would be just the thing. I warmed them up with a braided cable and added a little eyelet rib cuff to keep my wrists warm and peek out from a coat sleeve.
I like how they turned out, and I will use them lots, but there is just something missing that makes them feel really special to me. I'm going to keep trying until understand how to make a design that I can feel good about selling. In the meantime, I'll finish editing this pattern over the weekend and it will be available as a free download on Ravelry, which was always my goal. So first New Year's resolution complete!
I serendipitously came across this video a few days ago. While Ira Glass is talking about storytelling, everything he says applies to any creative endeavor, and I just loved how he put it. There's a gap, and I am going to work my way across that gap!
Ira Glass on Storytelling from David Shiyang Liu on Vimeo.
Have you ever felt that way about something?
Posted on January 13, 2012 in knitting | Permalink | Comments (2) | TrackBack (0)
